Chef Bill Rosenberg, formerly of F.I.S.H. and Barcelona, is serving a menu of mostly small plates at the 125-seat NoMa Social in the Radisson Hotel. On the dinner menu, entrées include wood-fired pizzas, paella Valenciana, and grilled Colorado lamb. The restaurant also features an extensive wine and beer menu, plus a bar menu. Open for lunch weekdays and dinner every day. Reservations required.
Fun & Leisure-Girls’ Night Out 2013