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Dining Guide

Morello Bistro

Map253 Greenwich Ave
Greenwich, CT
  • Italian


This bi-level space that formerly housed Gaia has morphed into a modern Italian eatery with a kitchen led by Executive Chef Mark Medina-Rios, previously of Morton's Club in London. Menu specialties include garganelli alla Bolognese, homemade potato gnocchi with pancetta, cod torrefatto (white beans, sopressata, clams), and osso buco alla Milanese with saffron risotto. The Italian-heavy wine list has 650 labels, half of which are priced under $95. Open for lunch Mon to Sat; dinner every day, and brunch on Sun. Reservations suggested (recommended for parties of six or more).

Additional Information

Price: $$$

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