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Dining Guide


Map363 Greenwich Ave
Greenwich, CT
  • Portuguese


At this 45-seat restaurant, Chef Rui Correia offers a sophisticated take on the cuisine of his native country—Portugal. Favorite dishes include frango (wood-fire roasted half chicken on the bone), four varieties of paellas, pan-roasted cod, and char-grilled strip steak over Portuguese-style chips and chourico. Lunch served Mon through Fri; dinner Mon through Sun. Reservations recommended.

Additional Information:

Price: $$$
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