8 John Walsh Blvd
Owners Joe and Bonnie Agosta and chef David Bardari say it’s the homemade mayo (horseradish, chipotle, cranberry, roasted garlic, and habanero) that makes their sandwiches. The warm Fat Joe’s Favorite (ham, Swiss cheese, caramelized onions, and mayo), Danny D’s (grilled beef, cheese, caramelized onions, au jus), and the Big Jim (chicken breast, fried onions, melted cheese, hot and sweet peppers) are popular sandwich choices. Salads, daily hot specials, and breakfast are also offered.
Hours: Mon to Fri 5 am-9 pm and Sat 7 am to 2 pm.