Voted 'Best Caterer' in Hudson Valley magazine's 'Best of Wedding Issues,' F.E.A.S.T. combines multiple chefs and professional event specialists for catering events. F.E.A.S.T. offers clients up to 12 private acres to hold a reception and global cuisine choices including Indian, Vietnamese, and Portuguese, among others. Food stations at receptions can range from 'paella royale' to 'the creperie' to the 'Tuscan pizza station.' These caterers also ensure their 'undivided attention for the day' as they cater only one event per day.