- Food and Drink
- Organic Wines
Best of Year: Best of Westchester 2010
Pick: Editors Picks
Best Organic Wines (2010)
Do you remember the days when winemakers were bottling with antifreeze? Or what about vineyards and pesticides, or sulfites and chemical fertilizers? You don’t want this stuff in your food, so why are you drinking it in your wine? Ex-Blue Hill at Stone Barns Wine Director Derek Todd has been asking this very question. His modern, service-based wine shop, which he opened with his wife, Carol, offers a concentration in organic and biodynamic wines that are geared for every budget. Also, these wine geeks offer fabulous classes and—bargain-drinkers, rejoice—there’s a “$15 and Under” table with great deals.