The cheesiest, doughiest, sauciest pizza spectacular ever
EDITED BY JOHN BRUNO TURIANO; FEATURING PHOTOGRAPHY BY ANDRE BARANOWSKI; FOOD STYLING BY KERSTI BOWSER/GOURMET BUTTERFLY MEDIA
Pizza may just be the ultimate food. And here in Westchester, we are pizza mad! (Maybe that’s why the county can support so many pizzerias.) On the following pages, we break down the finest crusts of the Westchester pizza world, featuring the best old- and new-school restaurant pies, the top slices from counter-service pizza joints, the results of our pizza poll (what we found: Westchesterites fold their slices and choose regular over Sicilian), and more.