Editors’ Picks 2013: The Best Food & Drink in Westchester
Westchester Magazine’s editorial staff picks the county’s best spots for fine dining, wine, food, and more.
(page 38 of 56)
Off-the-Menu Dinners | Park 143 Bistro
143 Parkway Rd, Bronxville
(914) 337-5100; 143parkbistro.com
What makes the off-the-menu, multi-course monthly wine dinners ($65) so special at this small-plates bistro are the plethora of creative plates full of local ingredients and artfully presented by Executive Chef Jason Holmberg (former sous chef at Manhattan’s Picholine). Previous dinners have featured dishes such as seared duck breast with Pinot Noir gel; toasted flour taglierini with goat-cheese mousse; and veal osso buco in a tuna sauce. Amiable host and TK-year industry vet Wayne Chessler and knowledge reps from Kobrand Wine & Spirits complete a splendid dining experience.