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FeedBeascakes Bakery & Breads’ Maple Glazed Donut
No sugar-overload here. Just a fresh, deliciously glazed confection that’s sweet and savory – and just enough of both.
Published December 21, 2012 at 06:42 PM
Beascakes Bakery & Breads’ Maple Glazed Donut. It’s really hard to get behind Dunkin’ Donuts, those sugary death bombs of corporate hegemony, but, let’s face it, those suckers are pretty delicious. I like that Beascakes offers a reasonable facsimile to those evil, fast-food pastries, but Beascakes’s donuts are made with better ingredients and small, local business love. I like the pretty maple flavor here—subtle, but sort of cozy in a lazy-weekend breakfast way.
