Photo courtesy Growlers Beer Bistro
25 Main St; 914.793.0608
An 85%/15% lean/fat Pat La Frieda beef blend of sirloin and brisket ensures a flavorful, juicy patty at this craft-beer haven located in a former railroad power substation. Ordered straight (plated simply with red onion, tomato, and lettuce) or with any number of extras (among them an exceptional beef chili with kidney beans and a touch of heat), the bun integrity stays true. And extra points for a menu listing of “hamburger”; clever names are not needed when a burger tastes this good.