Advertisement
Bookmark and Share Email this page Email Print this page Print Feed Feed

Jenn Egatz’s Craft-Services Company Reel Chow Keeps Crews Happy and Healthy

Health-conscious and crave-worthy? The Peekskill chef knows how to keep people coming back for more while keeping their waistlines in check.

If a producer hires Jenn Egatz of gourmet craft-services company Reel Chow (reelchow.com), the video, film, or photo shoot crew’s food choices go from mundane and generally unhealthy to exciting and healthful: mini cups of butternut squash soup with toasted pumpkin seeds; warm crêpes topped with fresh fruits and organic jams; and crostini with homemade pesto. Not a bad selection, especially coming from a self-taught chef. “I learned to cook when I was living on my own in Los Angeles,” says Egatz, 35, who started the Peekskill-based business in 2010.
The key to producing a craft-service table that will make a crew happy? “You need caffeine and sugar, of course, but I try to provide these elements as healthily as possible,” Egatz insists. “For instance, you can substitute agave for refined white sugar.”
Among Egatz’s most popular items are non-alcoholic “mocktails,” such as virgin Mojitos and strawberry Daiquiris, and non-alcoholic sangria. For early morning sets, Egatz will make a breakfast table featuring gourmet egg wraps with herbes de Provence and a splash of almond milk (to make the eggs fluffy).
Locally, she’s done an Ilford paper ad in Peekskill, a General Mills cereal commercial in White Plains, and an X-Rite ad in North White Plains. She’s also worked for Armani on campaigns featuring Rihanna (shot in the Bronx), as well as Banana Republic and JCPenney.
If Egatz’s menu options have made you hungry, you’re in luck—recently, she has expanded her services to include high-end catering of corporate events and even private dinner parties.  

Advertisement
Advertisement

In the Current issue

Archive »

Ask Westchester

Westchester Reader Questions Answered: Is Kennedy Fried Chicken Related to the Colonel?

Westchester Reader Questions Answered: Is Kennedy Fried Chicken Related to the Colonel?

PLUS: The geologic mystery of the Ardsley Road Bridge and choosing the correct pronoun.

Archive »

Restaurant Reviews

Restaurant Review: Mima Vinoteca in Irvington Gets Better with Age

Restaurant Review: Mima Vinoteca in Irvington Gets Better with Age

Just like a fine Italian wine, the eatery has grown more delicious since its 2008 opening and features menu standouts like salumi boards, panna cotta and truffled polenta.

Archive »

Main Course

Trivia Nights Thrive in Westchester’s Bar Scene

Trivia Nights Thrive in Westchester’s Bar Scene

Put your useless knowledge to good work at Black Bear Saloon, Captain Lawrence Brewing Company and Growlers Beer Bistro, where prizes include gift cards, merch and other goodies.

Archive »

High Note

Tom Bailey Rejuvenates Port Chester’s Capitol Theatre, Making It the Hottest Venue in Town. Again.

Tom Bailey Rejuvenates Port Chester’s Capitol Theatre, Making It the Hottest Venue in Town. Again.

The former rock mecca returns to its original state, thanks to the influence of the concert-biz veteran.

Subscribe Now