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PrintBUtterfield 8 White Plains’ Turkey Burger Rivals Its Beef Counterpart
Free-range turkey and tangy Brie make all the difference in this burger joint ringer.
Published January 16, 2013 at 08:43 PM
Turkey Burger at BUtterfield 8
The problem with a turkey burger is that, well, it’s a turkey burger. BUtterfield 8 White Plains addresses the turkey burger problem by making one that’s truly delicious. It starts with ground, free-range turkey that’s been perfectly seasoned and grilled, then topped with crisp/sweet grilled pear, tangy Brie, and spicy curry Dijon aïoli. Lettuce and tomato offer crunch and tang—you’ll never eat another version again.
147 Mamaroneck Ave, White Plains (914) 358-4881; butterfield8whiteplains.com
