Join The Cookery and The Bronx Brewery for another "culinary debacle" paired with fermentory sensations. This time we are really getting shucked up with a variety of oysters opened to order, wood fired pizza adorned with bivalves and sea creatures and a slop station with boiling chowders. M E N U WILL FEATURE
Shuck Me On The Bar: Jagerwurst ( Pork and Clams) Marinated Mussels Agrodolci with pepper and green onions Classic Shrimp Cocktail..... cuz we can Grilled Clam Pizzette with garlic, thyme, parmigiano and chili Crostino of fresh crostino, truffle honey and thyme Grilled and Marinated Corn on the cob Smoked Scamorza Arancini
Shuck Off Station: Shucked to order East and West Coast Oysters
Shuck in a Pot: Cookery New England Clam Chowder Mussels with fregula, sausage and green onion
Shuck my Noodle: Linguini with razor clams
To purchase tickets, please contact our Special Events Manager Bjorn Van Wyngaardt Tel. 914 305 2336 Email. Events.firstname.lastname@example.org
65 per person plus tax
We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.