Treat Dad to Father’s Day Brunch at Equus restaurant at Castle Hotel & Spa.
Our award-winning Chef (and Dad) Marc Lippman has created a very special four-course, prix-fixe menu inspired by local artisanal farmers in the Hudson River Valley Region. In an unsurpassed setting with exceptional, celebrated cuisine, enjoy Father’s Day Brunch with Dad and the entire family.
Brunch is served from 1:00 to 4:30 PM for $68 exclusive of beverages.
68 for a four course prix- fixe menu
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