Treat the family to an Easter Brunch Buffet at 12 Grapes. On the menu: brioche French toast with bananas and walnuts; spiral ham with pineapple; eggs Florentine; and penne a la vodka. There’s also fruit, croissants, and bagels and lox. Reservations are highly recommended.
15 (children under 12); $25 (adult) (plus tax and tip)
15 to $25
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