Advertisement
Bookmark and Share Email this page Email Print this page Print Feed Feed

Westchester Chefs Recall Their Best Meal Ever

You may not be able to remember the best kiss you’ve ever had or your best vacation, but, if you’re a chef, you’ll always remember that one life-changing meal.

Chef Brian Galvin of Ocean House in Croton-on-Hudson  

Chef/Owner Jill Rose of Chiboust Bistro & Bakery in Tarrytown

Chef David Dibari of The Cookery in Dobbs Ferry             

Chef Sterling Smith of Nemea Greek Taverna in Mamaroneck

Chef Jennifer Kohn of The Kneaded Bread and Q Restaurant & Bar in Port Chester

 

 

Add your comment:
Advertisement
Advertisement

In the Current issue

Archive »

Ask Westchester

Ask Westchester, August 2012: Wrapping Trains, Rye's Empty Storefronts, and More

Ask Westchester, August 2012: Wrapping Trains, Rye's Empty Storefronts, and More

Wrapping trains, parking in Rye, and heading to (a very different) Albany

Archive »

Restaurant Reviews

Restaurant Review: Equus at Castle on the Hudson in Tarrytown

Restaurant Review: Equus at Castle on the Hudson in Tarrytown

Equus at the Castle on the Hudson sets new local price heights. Will Westchester bite?

Archive »

Main Course

Top Tomato Dishes at Westchester Restaurants

Top Tomato Dishes at Westchester Restaurants

An ode to the plump pomodori

Archive »

High Note

Larchmont Resident and Author Todd Strasser Latest Teen Thriller, Kill You Last

Larchmont Resident and Author Todd Strasser Latest Teen Thriller, Kill You Last

Edgar Allan Poe Award-nominated author Todd Strasser discusses the local inspiration for his “thrillogy.”

Subscribe Now