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CAVA is Finally Here!

The growing fast-casual Mediterranean brand expands into Greenwich and Rye Brook.

See Who Took Top Honors at This Farmhouse Ale Homebrewing Competition

The right to get their beer brewed by District 96 Beer Factory and distributed locally was also on the table at the Harper's Bar & Restaurant event.

Your Guide to Food Shopping at Local Garden Stores

When you can't get to the farm — or even the farmers' market — try local nurseries.

Ditch the Wine for These Bangin' Thanksgiving Punch Recipes

Local spirits get their due in a pair of Turkey Day punches.

Baked By Susan Opens Up a Pop-Up Bakery for the Holidays

Baked By Susan’s counter at Eatarry in Tarrytown brings fresh-made desserts to this beautiful and historic Rivertown.

Your Ultimate Guide to Eating Out This Thanksgiving

16 places you can eat turkey on November 23 — without having to cook it yourself.

Cedar Street Grill's New Manhattan Chef Gave Their Burger a Facelift

The popular Dobbs Ferry restaurant’s owner has decided to step away from the kitchen, giving the new chef de cuisine more reign over the menu.

5 Places Where You Can Order Thanksgiving To Go

Just make sure you order in advance.

The Stone Barns Center is Raising Pigs Fed Entirely on Waste

In case you’re wondering, they taste delicious.

Escape to This Pan-Latin Eatery In New Rochelle

Escape Latino's inclusive menu represents many cuisines under one roof.

There's Going to Be a Food Festival in Yonkers — Here's Why You Need to Be There

One woman has taken on the task of highlighting food and wine in a one-day festival for the first time in Yonkers on Nov. 12.

Could This Be the Most Flavorful Rotisserie Chicken in Westchester?

Carta Brava, the Peruvian street food joint in New Rochelle, has people coming back again and again for its tender, seasoned pollo a la brasa.

This Asian-Braised Pork Shank From Winston's Fall Menu Is Calling Your Name

Check out a visual guide to the fall-infused menu additions at this tri-level New American restaurant.

Out With the Egg McMuffin, in With These Yummy Breakfast Arepas

Port Chester’s Aqui es Santa Fe now offers this Colombian specialty for breakfast in a newly renovated space.

NY Times Food Writer Melissa Clark on Changing Your Dinner Game

The celebrated foodie and columnist sat down with us ahead of her upcoming book signing at Moderne Barn in Armonk.

Bubala, Do You Want a Schmear?

Sure there’s bagels, but also much more in the way of Jewish Soul Food at NOSH! in Croton-on-Hudson.

Walter’s Hot Dogs Expands

The hot dog virtuosos are spreading to both White Plains and Stamford.

5 Pumpkin Food and Drinks You Need To Consume This Fall

And we aren’t talking about pumpkin spice lattes.

6 HV Restaurant Week Spots You Should Reserve Now

The best two weeks of the fall are back for 2017.

Where’s the Best Mac ’n’ Cheese in New York State?

The New Rochelle eatery Pepe’s Place won the honor in a Southern Living list in September.

City Perch’s New Halloween-Inspired Menus Are a Boo-tiful Thing

The Dobbs Ferry restaurant is stepping up their spook game with theatrical cocktails and dishes.

Jewish-Deli Tradition Lives On at Ben’s in Scarsdale

It's been 45 years of pastrami and matzoh balls.

You Can Help Support Wildfire Relief With Restaurant North

This Wednesday, October 25, the Armonk restaurant will raise money for damaged vineyards with a special dinner.

What’s a Milk Tart and Why Should I Be Making It for Thanksgiving?

Bring some South African flavors to this year's Thanksgiving dessert table with what in Afrikaans is called a melktert.
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