5 New York State Wines You Should Be Drinking
by Samantha Garbarini
Let’s be honest: In New York, there are good wineries, and there are bad wineries. The climate isn’t exactly favorable to growing grapes for great wine, and our reputation isn’t nearly as prestigious as Napa or Bordeaux. Still, New York State is the third largest producer of wine after California and Washington, and some of what’s it making is pretty darn good (and we’re not just talking about the Riesling).